C'Mon Betty is an artisanal canning company that makes and sells unique, and delicious shelf-stable condiments from locally sourced ingredients. Each jar contributes to our mission of using fresh surplus produce, supporting local farmers, enhancing the local circular economy, and offering tasty accompaniments for any occasion.
Best of Washtenaw has just announce their top finalist and C'Mon Betty made the cut for Best New Business! You can vote daily in all categories through October 25. Your vote is appreciated.
9/19 - A2Zero Green Fair 5-8pm - Downtown Ann Arbor
9/20 - Michigan Folk Festival 10am-3pm - Michigan Folk School
9/21 - Argus Farm Stop - Meet the Producer
Liberty Location 10am-12pm
Packard Location 1-3pm
10/5 - Zero Waste Fall Festival 12-3pm - Kiwani's
"[C'Mon Betty] pickles and relish bring a welcome crunch and zest to every meal. When I reach for them I'm always looking for something extra, but they end up being the most delicious item on my plate."
-Becky, Plymouth
"The zucchini relish is unbelievable in a salad dressing. Each jar from the C'Mon Betty kitchen elevates a meal with incredible, unique flavors and is a testament to dedication and passion for sustainable farming and high-quality food production. I can't wait for my next order."
-Annie, Ann Arbor
“I want to eat this relish on a hot dog at a Tiger’s game, it is that good.”
-Cherrye, Detroit
"I absolutely love topping a turkey burger with summer ripe tomatoes and this relish!
Amazingly delicious."
- Sara, Ann Arbor