C'Mon Betty is an artisanal canning company that makes and sells unique, and delicious shelf-stable condiments from locally sourced ingredients. Each jar contributes to our mission of using fresh surplus produce, supporting local farmers, enhancing the local circular economy, and offering tasty accompaniments for any occasion.
March 28 - Ypsi Indoor Farmer's Market 10am - 2pm
April 4 - Ann Arbor Farmer's Market 8am - 3pm
April 11 - Ann Arbor Farmer's Market 8am - 3pm
April 18 - Ann Arbor Farmer's Market 8am - 3pm
April 19 - AADL Gardening and Farm Fest 10am - 4pm
April 25 - Ann Arbor Farmer's Market 8am - 3pm
"[C'Mon Betty] pickles and relish bring a welcome crunch and zest to every meal. When I reach for them I'm always looking for something extra, but they end up being the most delicious item on my plate."
-Becky, Plymouth
"The zucchini relish is unbelievable in a salad dressing. Each jar from the C'Mon Betty kitchen elevates a meal with incredible, unique flavors and is a testament to dedication and passion for sustainable farming and high-quality food production. I can't wait for my next order."
-Annie, Ann Arbor
“I want to eat this relish on a hot dog at a Tiger’s game, it is that good.”
-Cherrye, Detroit
"I absolutely love topping a turkey burger with summer ripe tomatoes and this relish!
Amazingly delicious."
- Sara, Ann Arbor